Terroir

Grape variety: (AOC red wine exclusively) Black grenache , Syrah, Mourvèdre It is the most meridional appellation "Côte du Rhône Village" with a geographic name displayed on four districts: 'Domazan, Estézargues, Rochefort du Gard, Saze'. Soils : terraces of pebbles on pliocene sand and marl , reddened by iron oxide Climate : with an intermediate altitude about 150 meters above the Rhône, the climate is mediterranean, warm, dried and very influenced by the mistral wind

Vinification

Traditional vinification in vats

Ageing

Traditional maturation in vats

Colour

Crimson colour

Nose

Nose of garrigue and black berries

Palate

In mouth the structure is full, unctuous and spiced Fine and rich structure

Wines & Food Pairing

'Provençal' cooking: gardiane, grilled meat with fine herbs