SAINT NICOLAS DE BOURGUEIL - Foucher Lebrun
Terroir
Loire - Wine from 'Touraine' Soil: sandy and gravelly Grape variety: Cabernet-Franc
Vinification
Vinification in stainless steel tanks during 15 days Pumping over twice a day
Ageing
Maturation in stainless steel tanks during 6 months after racking
Colour
Intense red colour
Nose
Fresh raspberry and cherry smell A fruity taste common from Cabernet-Franc grape variety
Palate
Lighter rather than its neighbour from Bourgueil, tannins are supples, the structure is elegant and silky
Wines & Food Pairing
Serve at 15°-16° C (59°-61° F) Will match perfectly with white meat: rabbit and poultry in sauce
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