COTEAUX DU GIENNOIS ROUGE - Foucher Lebrun

Terroir

Loire - Wine from 'Centre' Soil: calcareous and siliceous Grape varieties: 80 % pinot noir and 20 % gamay

Vinification

Maceration and fermentation during 12th days to preserve the fruity and the fineness of Pinot Noir Pumping-over twice a day

Ageing

Two racking Maturation in vats

Colour

Red colour pretty intense

Nose

Smell of redberries and morello cherry in spirit, completed with spicy notes

Palate

Palate with supple tannins Harmonious and delicious wine

Wines & Food Pairing

Serve at 14° C (57° F) Will perfectly match with fine cold pork cuts, grilled meat and quiet strong cheese


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COTEAUX DU GIENNOIS ROUGE - Foucher Lebrun
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